Chocolate Velvet Soy Milk Dairy-Free Frozen Dessert for dairy-free, vegan diet. Also Non GMO.

Is this a healthy food?

FoodSniffr Sniffs:

The Good:
Great, no GMOs here. This one is vegan. And it is vegetarian. Low saturated fat here is good. No trans fat is very good; Yes, low sodium here is good. And it is yeast-free.
The Bad:
This also has ingredients that are suspected of containing or producing small amounts of MSG, an excitotoxin. This food is low fiber, try to get more fiber in your other foods.
The Ugly:
This also contains ingredients that often contain or produce MSG, an excitotoxin. Has natural and artificial flavors. This food has added sugars. Contains additives.

Manufacturer Description:

This non-dairy frozen dessert is the ultimate in rich chocolate.

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Chocolate Velvet Soy Milk Dairy-Free Frozen Dessert

F Score : help-icon 5

This vegan, dairy-free ice cream has added sugar, flavors, additives, and likely has MSG.

Manufacturer:
So Delicious
Score:
5
Allergen Info:
Lactose-Free, Dairy-Free, Peanut-Free, Egg-Free
Diet Info:
Hidden MSG, May contain small amounts of MSG, Non GMO, Vegan, Vegetarian, Low Saturated Fat, No Trans Fat, Low/No Sodium, Low Fiber, Yeast Free, Flavors, Has Sugar, Additives,
Ingredients:help-icon
Organic Soymilk (Water, Organic Soybeans), Organic Dried Cane Syrup, Organic Tapioca Syrup, Organic Cocoa Powder Processed With Alkali, Organic Soybean Oil, Tapioca Dextrose, Locust Bean Gum, Natural Flavor, Guar Gum, Carrageenan.,
Nutrition info:
Serving Size, 1/2 cup (81g), Amount Per Serving, Calories: 130, Calories from Fat: 30, % Daily Value*, Total Fat: 3.5g, 5%, Saturated Fat: 0.5g, 3%, Trans Fat: 0g, Cholesterol: 0mg, 0%, Sodium: 50mg, 2%, Total Carbohydrate: 23g, 8%, Dietary Fiber: 1g, 4%, Sugar: 14g, Protein: 2g, Vitamin A, 0%, Vitamin C, 0%, Calcium, 0%, Iron, 4%, ,

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