Healthy Gf All Purpose Baking Flour

Is this a healthy food?

FoodSniffr Sniffs:

The Good:
Great, no GMOs here. This one is vegan. And it is vegetarian. And it is yeast-free.
The Bad:
The Ugly:

Manufacturer Description:

Gluten Free All-Purpose Baking Flour is just the thing for those sensitive to gluten. This flour can be made into delicious homemade baked goods such as cakes, cookies, breads, and breakfast items such as muffins, pancakes, and waffles. Tips for use and recipe for banana bread are on the label.

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Gluten-free All Purpose Baking Flour

F Score : help-icon 9

Whole grain and healthy. Go for it!

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Manufacturer:
Bobs Red Mill
Score:
9
Allergen Info:
Gluten-Free (certified by manufacturer), Lactose-Free, Dairy-Free, Peanut-Free, Corn-Free, Egg-Free
Diet Info:
Non GMO, Vegan, Vegetarian, Yeast Free,
Ingredients:help-icon
Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour. Manufactured in a facility that uses tree nuts and soy,
Nutrition info:
na

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