Is this a healthy food?
The Good:Great, no GMOs here. This one is vegan. And it is vegetarian. This is low fat, nice. Low saturated fat here is good. No trans fat is very good; Yes, low sodium here is good. And it is yeast-free.
The Bad:This food is low fiber, try to get more fiber in your other foods. Not much protein here.
Now an all purpose baking flour that's perfect for baking delicious, whole grain, gluten free foods. Made from 100% All Natural premium brown rice. This wholesome baking mix opens opportunities for any skill level baker requiring special dietary needs. If you like it fresh, bake at home and enjoy the wonderful versatility. Produced on dedicated equipment in an gluten free environment.
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Gluten Free All Purpose Flour-18oz.
A good fluten-free flour. Low in fiber.
- Hodgson Mills
- Allergen Info:
- Lactose-Free, Dairy-Free, Peanut-Free, Treenut-Free, Soy-Free, Egg-Free
- Diet Info:
- Non GMO, Vegan, Vegetarian, Low Fat, Low Saturated Fat, No Trans Fat, Low/No Sodium, Low Fiber, Low Protein, Yeast Free,
- Gluten Free Brown Rice Flour, Tapioca Starch, ,
- Nutrition info:
- Serving Size 1/4 cup , Weight Per Serving: 30g , Servings Per Container: 17 , Calories: 110 , Calories From Fat: 0 , Total Fat: 0g,0% , Saturated Fat: 0g,0% , Trans Fat: 0g,0% , Cholesterol: 0mg,0% , Sodium: 0mg,0% , Total Carbohydrate: 24g,8% , Dietary Fiber: 1g,3% , Insoluble Fibers: 1g Soluble Fibers 0g Sugar 0g , Protein: 1g , Vitamin A: 0% Vitamin C 0% Vitamin E 0% Calcium 0% Iron 2%