Is this a healthy food?
The Good:Great, no GMOs here. This one is vegan. And it is vegetarian. And it is yeast-free.
The Ugly:This also contains ingredients that often contain or produce MSG, an excitotoxin.
Malted Barley Flour, also known as Diastatic Malt, improves the flavor and appearance of yeast breads. Add 1/2 to 1 teaspoon for every 3 cups of flour in your favorite bread recipe to give the loaves a slightly sweet flavor and moist texture. Malted Barley Flour also prolongs the shelf life of baked goods.
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Malted Barley Flour
Healthy and organic coconut flour. Whole food.
- Bobs Red Mill
- Allergen Info:
- Lactose-Free, Dairy-Free, Peanut-Free, Corn-Free, Egg-Free
- Diet Info:
- Hidden MSG, Non GMO, Vegan, Vegetarian, Yeast Free,
- . Manufactured in a facility that uses tree nuts and soy,
- Nutrition info: