Is this a healthy food?
The Good:Great, no GMOs here. And it is vegetarian. And it is yeast-free.
The Bad:This also has ingredients that are suspected of containing or producing small amounts of MSG, an excitotoxin.
Semolina, made from the finest durum wheat, is commonly used to make pasta, but it also makes a magnificent loaf of bread. Now you can make noodles, lasagna, fettuccini and other pastas with the same flour professionals use! If you use a pasta maker, you'll be delighted with the superior results when you switch from all-purpose wheat flour to our finest quality semolina.
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Semolina Pasta Flour
Healthy and organic kamut flour. Whole food.
- Bobs Red Mill
- Allergen Info:
- Peanut-Free, Corn-Free, Egg-Free
- Diet Info:
- May contain small amounts of MSG, Non GMO, Vegetarian, Yeast Free,
- durum flour (durum wheat, iron, niacin, thiamine, riboflavin, folic acid). Manufactured in a facility that also uses tree nuts, soy, wheat and milk.,
- Nutrition info: